Farm Fresh Foods, Inc.

Website: www.farmfreshfoods.net

I am a local chef/ baker that makes small, hand-crafted batches of breads, soups, salads, and sauces. Ingredients are taken from local, organic or CNG farmers, here in the North Atlanta area.

I try to feature my growers farms on a label for the products I produce. Enjoy locally produced foods and see exactly where the key ingredients come from!

My products have been for sale at the Cherokee Market in Canton, and the Birmingham Market in Milton for the last two years.

I sell high quality, lower fat, lower sugar, quick breads such as the traditional Banana Nut, Zucchini, Butternut Squash, Cranberry Orange. Some of them have nuts, but I can accommodate nut-free requests. Other breads include Carrot Rosemary Scones, Blueberry Scones, muffins of each flavor. Cookies are also a fall hit with Pumpkin, and Apple Cinnamon Chip.

My popular soups include Curried Butternut Squash, Carrot Ginger, Cucumber, Roasted Red Pepper, and Heirloom Tomato Gazpacho.

During the height of fresh produce season, I have Roasted Corn Salad, Watermelon Tomato Salad, Tomato Salsa, and many others depending on what the season is and what is fresh from our growers.

I also do holiday specialties like Pumpkin Breads, and soups, Cranberry Salsa, and other holiday focused items.

Eat local, and eat FRESH!