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This week on The Cumming Harvest


The market opens at 10AM.

Our egg supply is very low this time of year. Like most living things, a chicken’s egg-laying process is greatly affected by the amount of light it is exposed to, decreasing in the winter when there is less than 14 hours of sunlight in the day. If there’s not enough light and warmth to raise a baby chick, then there won’t be any eggs. This period of rest is important to maintaining a healthy flock.

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Ancient Awakenings has a new product on the market this week, Spicy Cultured Veggies. These have the same great benefits and recipe as their regular Cultured Veggies, but with added Organic Crushed Red Pepper Flakes. Rich in enzymes, vitamins and minerals, these “superfoods” contribute greatly to healing and building your inner ecosystem! Cultured veggies help to improve digestion, alleviate acid reflux and other digestive upsets, and control cravings for sweets. Spicy Cultured Veggies would be great on tacos.

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Indian Creek Angus has several products on the market this week, including Chuck Roast, Brisket, and several variety packages that include steaks, cube steak, skirt steak, ground beef, short ribs, and boneless stew. One variety pack totals 15 pounds @ $7.50/lb, what a deal!

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Pet treats
Treat your dog this week — Southern Grass Meat is selling 4-6 lb packages of beef short ribs (broken seal) as pet food.

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Pick-Up

Market Location and Pick Up
Pick Up every Saturday from 10am-12pm.
Located in a small building directly behind The Episcopal Church of the Holy Spirit.
724 Pilgrim Mill Road, Cumming, GA 30040
Google Map

To view the harvest today and tomorrow till 8pm, visit “The Market” page on our website, The Cumming Harvest

We thank you for your interest and support of our efforts to bring you the healthiest, the freshest and the most delicious locally-produced foods possible!

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