The Weblog
The Online Market is open for ordering from 8 AM Wednesday till 8 PM on Thursday.
Spring time is upon us again. The planting of vegetables and flowers is in full spead as we work to provide an aboundance of fresh new products. Please feel free to make your selections from the great products available this week.
Remember the New Customer Referral Program
From March 20 through June 30
How it Works
1. Tell a friend about the CUMMING HARVEST farmers market.
2. Have them register at cumming.locallygrown.net. (the market managers will contact all new customers to ask who referred them)
3. After their third purchase (3 different weeks), your credit will be applied to your account.
Thank you for sharing your love of healthy food and for helping to support our local growers!
Stephen Daniels
770-905-9155
This week on The Cumming Harvest
To Contact Us
The Cumming Harvest
thecummingharvest@gmail.com
Facebook
This Week
Market opens at 10AM
GREENS are in abundance on the market. Here are some highlights:
four types of lettuce
four varieties of kale (pick your favorite!)
carrots
Shiitake and Oyster mushrooms
spinach
beets
turnips
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WATSONIA FARMS is back at the market with Organic Strawberries! Their berries are sold by the flat (8 quarts), half flat (4 quarts), or by the quart. Time to make jam?
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The LIVE PLANT SALE is still going on and it’s the perfect time to plant your veggies and herbs. This week GardenZeal rejoins the market with starts of peppers, tomatoes, cucumber, eggplant and squash.
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ROYAL ROSE BAKERY is back for the year with Mimi’s delicious pot pies and quiches. YUM!
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Don’t forget that the market has over 70 BATH AND BEAUTY PRODUCTS, as well as essential oils, bug spray, and room refreshers.
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CULTURED TRADITIONS has your favorite fermented foods- Jun, Kvass, Sauerkraut and more. They list every other week so make sure you are stocked!
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Here’s what’s listed in the MEAT department:
Southern Grass Meat – Beef
Bramberi Farm and Gardens – Lamb
White Oak Pastures – Pork Country Breakfast links
Doug’s Wild Alaskan Salmon – Salmon and Halibut
Extra Whole Chickens and assorted cuts from WOP – ask about these at market or email Jennifer at The Cumming Harvest":http://www.cumming.locallygrown.net
thecummingharvest@gmail.com
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If anyone would like to split an order of Doug’s Salmon portions, please email Jennifer.
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The WHITE OAK PASTURES order for April is now underway. The market must place a minimum order amount in order to get our special pricing, so don’t forget to send your order to whiteoakpasturesorder@gmail.com or Jennifer at The Cumming Harvest
thecummingharvest@gmail.com
ORDER DUE APRIL 16
ORDER PICKUP April 28
A separate email will come soon containing products and pricing.
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What is the market missing? Are there any products that you would like to see offered by local artisans and farmers? Please email thecummingharvest@gmail.com to let us know what your food interests and needs are!
Pick-Up
Market Location and Pick Up
Pick Up every Saturday from 10am-12pm.
Located in a small building directly behind The Episcopal Church of the Holy Spirit.
724 Pilgrim Mill Road, Cumming, GA 30040
Google Map
To view the harvest today and tomorrow till 8pm, visit “The Market” page on our website, The Cumming Harvest
We thank you for your interest and support of our efforts to bring you the healthiest, the freshest and the most delicious locally-produced foods possible!