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This week on The Cumming Harvest


This Week

Market opens at 10AM

ON THE MARKET:

’Tis the season for a beautiful Heirloom Gardens wreath! Check them out in the holiday decorations section and order yours today.

As of 8AM, there are NO EGGS on the market. I will send out an alert if/ when any get added.

Vegetables on the market include carrots, swiss chard, spinach, tomatoes, many different varieties of lettuce, and much more!

In case you missed them last week, My Daily Bread has a few new treats: eggnog poundcake, chocolate gingerbread cookies, and white chocolate raspberry muffins.

Just in time for holiday baking, Georgia PECANS from Simply Southard are on the market, $11.50 for a 1 lb bag.

In the MEATS department, you will find:
Southern Grass Meat grass-fed beef

Doug’s Wild Alaskan Salmon and Halibut

Back in Time Farm Certified Naturally Grown pastured poultry

Other items this week:
Cultured Traditions’ Jun, fermented vegetables and kraut

Sauces, rubs and marinades from Nature’s Kitchen

5 Lights Farm Honey

Southern Essentials essential oils and beauty products

Pick-Up

Market Location and Pick Up
Pick Up every Saturday from 10am-12pm.
Located in a small building directly behind The Episcopal Church of the Holy Spirit.
724 Pilgrim Mill Road, Cumming, GA 30040
Google Map

To view the harvest today and tomorrow till 8pm, visit “The Market” page on our website, The Cumming Harvest

We thank you for your interest and support of our efforts to bring you the healthiest, the freshest and the most delicious locally-produced foods possible!