The Weblog

The Online Market is open for ordering from 8 AM Wednesday till 8 PM on Thursday.
Spring time is upon us again. The planting of vegatabels and flowers is in full spead as we work to provide an aboundance of fresh new products. Please feel free to make your selections from the great products available this week.

Remember the New Customer Referral Program
From March 20 through June 30

How it Works
1. Tell a friend about the CUMMING HARVEST farmers market.
2. Have them register at cumming.locallygrown.net. (the market managers will contact all new customers to ask who referred them)
3. After their third purchase (3 different weeks), your credit will be applied to your account.
Thank you for sharing your love of healthy food and for helping to support our local growers!

Stephen Daniels
770-905-9155



 
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This week on The Cumming Harvest


This Week

Market opens at 10AM

HAPPY NEW YEAR! HERE’S TO A GREAT 2019!

ON THE MARKET:

Vegetables on the market include ginger, carrots, mushrooms, tumeric, spinach, tomatoes, many different varieties of lettuce, and much more!

My Daily Bread has your favorite breads and sweets

In the MEATS department, you will find:
Southern Grass Meat grass-fed beef

Indian Creek Angus grass-fed beef

Doug’s Wild Alaskan Salmon and Halibut

Carrell Farms pastured alpaca, water buffalo and lamb

Other items this week:
Cultured Traditions’ Jun, fermented vegetables and kraut

Sauces, rubs and marinades from Nature’s Kitchen

5 Lights Farm Honey

Southern Essentials essential oils and beauty products

Pick-Up

Market Location and Pick Up
Pick Up every Saturday from 10am-12pm.
Located in a small building directly behind The Episcopal Church of the Holy Spirit.
724 Pilgrim Mill Road, Cumming, GA 30040
Google Map

To view the harvest today and tomorrow till 8pm, visit “The Market” page on our website, The Cumming Harvest

We thank you for your interest and support of our efforts to bring you the healthiest, the freshest and the most delicious locally-produced foods possible!