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Market Closes Soon


Just a friendly reminder that the market orders are due today by 8 pm.

Thank you for placing your order and supporting local farms and businesses!
See you on Saturday!

Click Here To Order

This week on The Cumming Harvest


This Week

Market opens at 10AM

GREENS are in abundance on the market. Here are some highlights:
four types of lettuce
four varieties of kale (pick your favorite!)
carrots
Shiitake and Oyster mushrooms
spinach
beets
turnips

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WATSONIA FARMS is back at the market with Organic Strawberries! Their berries are sold by the flat (8 quarts), half flat (4 quarts), or by the quart. Time to make jam?

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The LIVE PLANT SALE is still going on and it’s the perfect time to plant your veggies and herbs. This week GardenZeal rejoins the market with starts of peppers, tomatoes, cucumber, eggplant and squash.

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ROYAL ROSE BAKERY is back for the year with Mimi’s delicious pot pies and quiches. YUM!

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Don’t forget that the market has over 70 BATH AND BEAUTY PRODUCTS, as well as essential oils, bug spray, and room refreshers.

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CULTURED TRADITIONS has your favorite fermented foods- Jun, Kvass, Sauerkraut and more. They list every other week so make sure you are stocked!

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Here’s what’s listed in the MEAT department:
Southern Grass Meat – Beef
Bramberi Farm and Gardens – Lamb
White Oak Pastures – Pork Country Breakfast links
Doug’s Wild Alaskan Salmon – Salmon and Halibut
Extra Whole Chickens and assorted cuts from WOP – ask about these at market or email Jennifer at The Cumming Harvest":http://www.cumming.locallygrown.net
thecummingharvest@gmail.com

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If anyone would like to split an order of Doug’s Salmon portions, please email Jennifer.

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The WHITE OAK PASTURES order for April is now underway. The market must place a minimum order amount in order to get our special pricing, so don’t forget to send your order to whiteoakpasturesorder@gmail.com or Jennifer at The Cumming Harvest
thecummingharvest@gmail.com
ORDER DUE APRIL 16
ORDER PICKUP April 28

A separate email will come soon containing products and pricing.

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What is the market missing? Are there any products that you would like to see offered by local artisans and farmers? Please email thecummingharvest@gmail.com to let us know what your food interests and needs are!

Pick-Up

Market Location and Pick Up
Pick Up every Saturday from 10am-12pm.
Located in a small building directly behind The Episcopal Church of the Holy Spirit.
724 Pilgrim Mill Road, Cumming, GA 30040
Google Map

To view the harvest today and tomorrow till 8pm, visit “The Market” page on our website, The Cumming Harvest

We thank you for your interest and support of our efforts to bring you the healthiest, the freshest and the most delicious locally-produced foods possible!

Market Closes Soon


Just a friendly reminder that the market orders are due today by 8 pm.

Thank you for placing your order and supporting local farms and businesses!
See you on Saturday!

Click Here To Order

This week on The Cumming Harvest


This Week

Market opens at 10AM

Meadow Valley Amish Cheese is back at the market, this time with the following cheeses: Baby Swiss, Gouda, Havarti, Cheddar, Sharp Cheddar, and Pepper Jack.

The always innovative Heirloom Gardens is now growing and selling Shiitake and Oyster mushrooms. These mushrooms have been used for thousands of years for culinary and medicinal purposes, having both antibacterial and antioxidant effects, and being high in nutrients such as zinc, iron, calcium, vitamin C, folic acid, and vitamins B-1 and B-2. Both Shiitake and Oyster are listed in the Vegetable section.

The live plant sale is still going on and it’s the perfect time to plant your veggies and herbs. Check out the offerings from Leilani’s Garden and Heirloom Gardens.

Ancient Awakenings is back this week with your favorite probiotic foods- kefir, kombucha, various krauts, and cultured veggies.

Other items you won’t want to miss this week:
-Strawberries by Heirloom Gardens
-Rainbow carrots by Phoenix Gardens
-Three different varieties of spinach!
-NEW GF Lemon White Chocolate Chip Cookies by HomeSpun Baking Company
-White Oak Pastures Pork Country Breakfast Links
-Organic All-Purpose Flour, Cornmeal, and Grits grown and milled by Dayspring Farms in Danielsville, GA

The White Oak Pastures order for April is now underway. The order will be placed on April 16 and be ready for pickup on April 28. Place your order for pastured chicken, pork and sausage at the market or email whiteoakpasturesorder@gmail.com or Jennifer at The Cumming Harvest
thecummingharvest@gmail.com

Pick-Up

Market Location and Pick Up
Pick Up every Saturday from 10am-12pm.
Located in a small building directly behind The Episcopal Church of the Holy Spirit.
724 Pilgrim Mill Road, Cumming, GA 30040
Google Map

To view the harvest today and tomorrow till 8pm, visit “The Market” page on our website, The Cumming Harvest

We thank you for your interest and support of our efforts to bring you the healthiest, the freshest and the most delicious locally-produced foods possible!

Market Closes Soon


Just a friendly reminder that the market orders are due today by 8 pm.

Thank you for placing your order and supporting local farms and businesses!
See you on Saturday!

Click Here To Order

This week on The Cumming Harvest


The market opens at 10AM.

This week the market has a bounty of vegetables. Make sure to have the freshest food on your table this weekend: roasted carrots and turnips, savory Swiss Chard, or Kale Waldorf Salad all sound delicious to me!

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Don’t forget your deviled eggs! Although fresh eggs can be more difficult to peel than older eggs, we all know that the taste is far superior. Bramberi Farms has even listed an Easter basket- ready dozen.

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And for dessert, strawberries are here again! (You have to be quick on the ordering to get these; they will be gone in a flash.) Or skip the fuss but still serve homemade and order one of HomeSpun Baking Company’s fabulous tortes or pies- Blueberry Almond, Cherry Almond, Dutch Apple or Pecan.

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Next week is the first of April, the perfect time to plant your veggies and herbs! Heirloom Gardens and Leilani’s Garden have 19 different vegetables, herbs and flowers for sale on the market, everything from coleus to kale to chamomile.

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Also on the market this week:
Bramberi Farm – listed several lamb products
Cultured Traditions
Doug’s Wild Alaskan Salmon
Lillian’s Sweet Hawaiian
My Daily Bread
and many others

~~~~~~~~~~~~~~~~~~~~~~~
What is the market missing? Are there any products that you would like to see offered by local artisans and farmers? Please email theucmmingharvest@gmail.com to let us know what your food interests and needs are!

Pick-Up

Market Location and Pick Up
Pick Up every Saturday from 10am-12pm.
Located in a small building directly behind The Episcopal Church of the Holy Spirit.
724 Pilgrim Mill Road, Cumming, GA 30040
Google Map

To view the harvest today and tomorrow till 8pm, visit “The Market” page on our website, The Cumming Harvest

We thank you for your interest and support of our efforts to bring you the healthiest, the freshest and the most delicious locally-produced foods possible!

*

Market Closes Soon


Just a friendly reminder that the market orders are due today by 8 pm.

Thank you for placing your order and supporting local farms and businesses!
See you on Saturday!

Click Here To Order

This week on The Cumming Harvest


The market opens at 10AM.

Fill your cart with veggie goodness from Grow with the Flow and Heirloom Gardens. We have a great selection of spring crops on the market this week, including arugula, leeks, Napa cabbage, head lettuce, radishes, spinach, and five different varieties of kale.

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ALERT! ALERT! Spring is finally here— in the form of a STRAWBERRY! Heirloom Gardens is treating us this week with the first of their delicious gems. These will go fast; put them in your cart quickly.

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We have several new and interesting items in the bakery department. HomeSpun Baking Company is now serving up a gluten-free morning glory bread – with organic carrots, raisins, walnuts, coconut and pineapple. Wow!
Not to be outdone, check out My Daily Bread’s Everything Breadsticks and Ciabatta bread.

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The meat department is also chock full of items this week.
Carrell Farms has listed our favorite Alpaca and Water Buffalo products.
If you’d like to order an Easter/Passover lamb, contact Bramberi Farm & Gardens through their listing; they will have your order ready for pickup on March 31.
This week, however, Bramberi Farm and Gardens is listing one leg of lamb.
And if beef is what you’re looking for, look no further than Southern Grass Meat and Indian Creek Angus.
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Also on the market this week:
Ancient Awakenings
Southern Essentials
Simply Southard
Doug’s Wild Alaskan Salmon
and many others

~~~~~~~~~~~~~~~~~~~~~~~
What is the market missing? Are there any products that you would like to see offered by local artisans and farmers? Please email theucmmingharvest@gmail.com to let us know what your food interests and needs are!

Pick-Up

Market Location and Pick Up
Pick Up every Saturday from 10am-12pm.
Located in a small building directly behind The Episcopal Church of the Holy Spirit.
724 Pilgrim Mill Road, Cumming, GA 30040
Google Map

To view the harvest today and tomorrow till 8pm, visit “The Market” page on our website, The Cumming Harvest

We thank you for your interest and support of our efforts to bring you the healthiest, the freshest and the most delicious locally-produced foods possible!

*

Market Closes Soon


Just a friendly reminder that the market orders are due today by 8 pm.

Thank you for placing your order and supporting local farms and businesses!
See you on Saturday!

Click Here To Order

This week on The Cumming Harvest


This Week

Market opens at 10AM

Doug’s Wild Alaskan Salmon is back at the market, this time with honey brine smoked salmon and halibut, as well as our favorites, 5-lb portions, 5-lb fillets, and salmon burgers.

A&A Alta Cucina will be making the monthly delivery this week, so make sure to shop their balsamic vinegars reductions, infused and dipping extra virgin olive oils, tomato sauces, pestos and balsamic jams. Check out their newest product, Vidalia Balsamic Jam; it won the Good Food Awards in January and it’s also a finalist for the Flavor of Georgia 2018. Try some and see what the fuss is about!

Do you need a gift for someone special? A&A Alta Cucina has some amazing gift baskets for sale, including the “Georgia On My Mind” Gourmet Gift Set, the “Oil & Vinegar Crate Gift Set,” the “Olive Oil Sampler Set” and more. Look under the “Gift Bags & Box Sets” category to see what’s available.

Cultured Traditions is back this week with their famous garlic dill pickles and other inventive krauts and ferments.

This is the last weekend to place a White Oak Pastures order for March. The order will be placed on March 19 and be ready for pickup on March 31. Place your order for pastured chicken, pork and sausage at the market or email Amber at whiteoakpasturesorder@gmail.com or Jennifer at thecummingharvest@gmail.com

Finally, for those of you who are up to the eating local challenge, try to plan one meal this week sourcing ingredients from The Cumming Harvest. For me, I think I’ll make a soup. . . And I’d love to hear what meals you come up with! If you’d like to share, please send recipes and pictures to thecummingharvest@gmail.com.

Pick-Up

Market Location and Pick Up
Pick Up every Saturday from 10am-12pm.
Located in a small building directly behind The Episcopal Church of the Holy Spirit.
724 Pilgrim Mill Road, Cumming, GA 30040
Google Map

To view the harvest today and tomorrow till 8pm, visit “The Market” page on our website, The Cumming Harvest

We thank you for your interest and support of our efforts to bring you the healthiest, the freshest and the most delicious locally-produced foods possible!