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Market Closes Soon


Just a friendly reminder that the market orders are due today by 8 pm.

Thank you for placing your order and supporting local farms and businesses!
See you on Saturday!

Click Here To Order

This week on The Cumming Harvest


The market opens at 10AM.

This week the market has a bounty of vegetables. Make sure to have the freshest food on your table this weekend: roasted carrots and turnips, savory Swiss Chard, or Kale Waldorf Salad all sound delicious to me!

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Don’t forget your deviled eggs! Although fresh eggs can be more difficult to peel than older eggs, we all know that the taste is far superior. Bramberi Farms has even listed an Easter basket- ready dozen.

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And for dessert, strawberries are here again! (You have to be quick on the ordering to get these; they will be gone in a flash.) Or skip the fuss but still serve homemade and order one of HomeSpun Baking Company’s fabulous tortes or pies- Blueberry Almond, Cherry Almond, Dutch Apple or Pecan.

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Next week is the first of April, the perfect time to plant your veggies and herbs! Heirloom Gardens and Leilani’s Garden have 19 different vegetables, herbs and flowers for sale on the market, everything from coleus to kale to chamomile.

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Also on the market this week:
Bramberi Farm – listed several lamb products
Cultured Traditions
Doug’s Wild Alaskan Salmon
Lillian’s Sweet Hawaiian
My Daily Bread
and many others

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What is the market missing? Are there any products that you would like to see offered by local artisans and farmers? Please email theucmmingharvest@gmail.com to let us know what your food interests and needs are!

Pick-Up

Market Location and Pick Up
Pick Up every Saturday from 10am-12pm.
Located in a small building directly behind The Episcopal Church of the Holy Spirit.
724 Pilgrim Mill Road, Cumming, GA 30040
Google Map

To view the harvest today and tomorrow till 8pm, visit “The Market” page on our website, The Cumming Harvest

We thank you for your interest and support of our efforts to bring you the healthiest, the freshest and the most delicious locally-produced foods possible!

*

Market Closes Soon


Just a friendly reminder that the market orders are due today by 8 pm.

Thank you for placing your order and supporting local farms and businesses!
See you on Saturday!

Click Here To Order

This week on The Cumming Harvest


The market opens at 10AM.

Fill your cart with veggie goodness from Grow with the Flow and Heirloom Gardens. We have a great selection of spring crops on the market this week, including arugula, leeks, Napa cabbage, head lettuce, radishes, spinach, and five different varieties of kale.

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ALERT! ALERT! Spring is finally here— in the form of a STRAWBERRY! Heirloom Gardens is treating us this week with the first of their delicious gems. These will go fast; put them in your cart quickly.

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We have several new and interesting items in the bakery department. HomeSpun Baking Company is now serving up a gluten-free morning glory bread – with organic carrots, raisins, walnuts, coconut and pineapple. Wow!
Not to be outdone, check out My Daily Bread’s Everything Breadsticks and Ciabatta bread.

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The meat department is also chock full of items this week.
Carrell Farms has listed our favorite Alpaca and Water Buffalo products.
If you’d like to order an Easter/Passover lamb, contact Bramberi Farm & Gardens through their listing; they will have your order ready for pickup on March 31.
This week, however, Bramberi Farm and Gardens is listing one leg of lamb.
And if beef is what you’re looking for, look no further than Southern Grass Meat and Indian Creek Angus.
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Also on the market this week:
Ancient Awakenings
Southern Essentials
Simply Southard
Doug’s Wild Alaskan Salmon
and many others

~~~~~~~~~~~~~~~~~~~~~~~
What is the market missing? Are there any products that you would like to see offered by local artisans and farmers? Please email theucmmingharvest@gmail.com to let us know what your food interests and needs are!

Pick-Up

Market Location and Pick Up
Pick Up every Saturday from 10am-12pm.
Located in a small building directly behind The Episcopal Church of the Holy Spirit.
724 Pilgrim Mill Road, Cumming, GA 30040
Google Map

To view the harvest today and tomorrow till 8pm, visit “The Market” page on our website, The Cumming Harvest

We thank you for your interest and support of our efforts to bring you the healthiest, the freshest and the most delicious locally-produced foods possible!

*

Market Closes Soon


Just a friendly reminder that the market orders are due today by 8 pm.

Thank you for placing your order and supporting local farms and businesses!
See you on Saturday!

Click Here To Order

This week on The Cumming Harvest


This Week

Market opens at 10AM

Doug’s Wild Alaskan Salmon is back at the market, this time with honey brine smoked salmon and halibut, as well as our favorites, 5-lb portions, 5-lb fillets, and salmon burgers.

A&A Alta Cucina will be making the monthly delivery this week, so make sure to shop their balsamic vinegars reductions, infused and dipping extra virgin olive oils, tomato sauces, pestos and balsamic jams. Check out their newest product, Vidalia Balsamic Jam; it won the Good Food Awards in January and it’s also a finalist for the Flavor of Georgia 2018. Try some and see what the fuss is about!

Do you need a gift for someone special? A&A Alta Cucina has some amazing gift baskets for sale, including the “Georgia On My Mind” Gourmet Gift Set, the “Oil & Vinegar Crate Gift Set,” the “Olive Oil Sampler Set” and more. Look under the “Gift Bags & Box Sets” category to see what’s available.

Cultured Traditions is back this week with their famous garlic dill pickles and other inventive krauts and ferments.

This is the last weekend to place a White Oak Pastures order for March. The order will be placed on March 19 and be ready for pickup on March 31. Place your order for pastured chicken, pork and sausage at the market or email Amber at whiteoakpasturesorder@gmail.com or Jennifer at thecummingharvest@gmail.com

Finally, for those of you who are up to the eating local challenge, try to plan one meal this week sourcing ingredients from The Cumming Harvest. For me, I think I’ll make a soup. . . And I’d love to hear what meals you come up with! If you’d like to share, please send recipes and pictures to thecummingharvest@gmail.com.

Pick-Up

Market Location and Pick Up
Pick Up every Saturday from 10am-12pm.
Located in a small building directly behind The Episcopal Church of the Holy Spirit.
724 Pilgrim Mill Road, Cumming, GA 30040
Google Map

To view the harvest today and tomorrow till 8pm, visit “The Market” page on our website, The Cumming Harvest

We thank you for your interest and support of our efforts to bring you the healthiest, the freshest and the most delicious locally-produced foods possible!

Market Closes Soon


Just a friendly reminder that the market orders are due today by 8 pm.

Thank you for placing your order and supporting local farms and businesses!
See you on Saturday!

Click Here To Order

This week on The Cumming Harvest


This Week

Market opens at 10AM

Carrell Farms is listing this week! They deliver once a month so stock up on your favorite alpaca, water buffalo and lamb products. If you haven’t tried their meat yet, you don’t know what you’re missing.

Ancient Awakenings is listing this week. Their water kefir is gluten-free and dairy-free, but not free on fizz and flavor!

Check out Buffalo Gal Grassfed Beauty’s gift sets in the Bath and Beauty section and give yourself the gift of hydrated skin. The gift set for Normal/ combo skin contains a Tallow Facial balm, Refresh Toning Mist, and an Unscented Handmade Tallow Cleansing Bar. See what else they have to offer.

It’s March already and time to place your next order with White Oak Pastures for their pastured chicken, pork and sausage products. Amber, a Cumming Harvest customer, has generously volunteered to assist me with the order-taking process. Thank you Amber! She has created an email address specifically for White Oak Pastures orders, whiteoakpasturesorder@gmail.com. I’ll post links to it everywhere. Please note that the prices on the order sheet have changed to reflect tax this time.
Order due: March 19
Order ready for pickup: March 31

If you’re looking forward to getting outside and planting a garden (after this last cold snap that we are about to have), consider purchasing Heirloom Garden’s potted herbs, sold in quart containers. To find out what herbs Paula has available, look under the Plants category.

The Cumming Harvest is looking for a few special volunteers to help with various projects. All volunteer positions are compensated with market credit after a brief training period.

EAT LOCAL
Have you ever thought about cutting the grocery store habit and eating mostly local foods? Inspired by Barbara Kingsolver’s book Animal, Vegetable, Mineral, which speaks to her own convictions on food and community, Lynn Pugh (of Cane Creek Farm) has felt called to embark on the journey of eating (mostly) locally-produced foods. Realizing that to do so requires quite a bit of resourcefulness and (mostly emotional) support, Lynn has recruited me to join her and would like to know if there are others out there who are also interested in sharing the joys and challenges of this journey. As Kingsolver herself said, “We live in a culture that’s so thoroughly entitled to have absolutely everything in absolutely every season. It’s just inconceivable that anyone could intentionally give up 90 percent of your choices and not drag around missing them every minute." And yet, that is what we intend to do- joyfully!

Admittedly, the edibles that will be the toughest to find locally are often the ones we enjoy the most— pasta, flour, chocolate and coffee. So to be clear—each person sets his or her own rules. I will certainly not be giving up coffee, nor will I let all of those bananas sitting in my freezer go to waste! However, Lynn and I are invigorated by the challenge of switching up what’s on our plates and excited that there are others who also want to connect with local food sources, create community and strengthen our local food economy. Therefore, if you want to share your own experiences in sourcing and eating (mostly) local foods, PLEASE contact me or Lynn. We plan on having a many-faceted approach to supporting each other, from assisting each other in sourcing those hard-to-get items, to enjoying potluck meals together. Bon appetit!

What is the market missing? Are there any products that you would like to see offered by local artisans and farmers? Please email theucmmingharvest@gmail.com to let us know what your food interests and needs are!

Pick-Up

Market Location and Pick Up
Pick Up every Saturday from 10am-12pm.
Located in a small building directly behind The Episcopal Church of the Holy Spirit.
724 Pilgrim Mill Road, Cumming, GA 30040
Google Map

To view the harvest today and tomorrow till 8pm, visit “The Market” page on our website, The Cumming Harvest

We thank you for your interest and support of our efforts to bring you the healthiest, the freshest and the most delicious locally-produced foods possible!

Market Closes Soon


Just a friendly reminder that the market orders are due today by 8 pm.

Thank you for placing your order and supporting local farms and businesses!
See you on Saturday!

Click Here To Order

This week on The Cumming Harvest


This Week

Market opens at 10AM

Eggs supply is low this week, but veggies are abundant! Many thanks to Heirloom Gardens, Leilani’s Garden and Phoenix Gardens for providing us with delicious and nutritious vegetables year-round.

Plan your meals with beef from Indian Creek Angus and Southern Grass Meat, and salmon from Doug’s Wild Alaskan Salmon.

Cultured Traditions is listing this week— Jun, pickled beets, kimchi, sauerkraut, kvass.

Let Southern Essentials help you with your essential oil, aromatherapy and bath product needs. They have over 40 products on the market!

Did you know that My Daily Bread makes a Greek Pasta Salad? Look under the Prepared Foods section on the market to order.

The White Oak Pastures order is in and ready for pick up this Saturday. If you are unable to pick up your order this week, please let Jennifer know.

Time to plan ahead! The next White Oak Pastures delivery will be on March 31, and orders are due no later than March 19. Email thecummingharvest@gmail.com to place your next order of pastured poultry, sausage and pork products.

The Cumming Harvest is looking for a few special volunteers to help with various projects. All volunteer positions are compensated with market credit after a brief training period,

CSA season begins soon! If you are interested in finding out more about or joining a CSA, talk to Jennifer at the market. She can help you find local farms who offer CSA programs near you.

What is the market missing? Are there any products that you would like to see offered by local artisans and farmers? Please email theucmmingharvest@gmail.com to let us know what your food interests and needs are!

Pick-Up

Market Location and Pick Up
Pick Up every Saturday from 10am-12pm.
Located in a small building directly behind The Episcopal Church of the Holy Spirit.
724 Pilgrim Mill Road, Cumming, GA 30040
Google Map

To view the harvest today and tomorrow till 8pm, visit “The Market” page on our website, The Cumming Harvest

We thank you for your interest and support of our efforts to bring you the healthiest, the freshest and the most delicious locally-produced foods possible!