Bush beans are small, self-supporting plants that bear quickly. Beans are deliciouse when eaten fresh, frozen, or canned.

Beef Back Ribs come from under the prime rib, have wonderful flavor and are great for grilling. We are a family farm raising cattle on grass from birth to processing. Our beef has no hormones, no antibiotics, no steroids, no herbicides or pesticides. USDA Inspected and Labeled.
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Beef Back Ribs come from under the prime rib, have wonderful flavor and are great for grilling. We are a ... more

Beef Back Ribs come from under the prime rib, have wonderful flavor and are great for grilling. We are a family farm raising cattle on grass from birth to processing. Our beef has no hormones, no antibiotics, no steroids, no herbicides or pesticides. USDA Inspected and Labeled.
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Beef Back Ribs come from under the prime rib, have wonderful flavor and are great for grilling. We are a ... more

ON SALE! Indian Creek Angus beef comes from organically-raised, grass-fed cattle, which means that our cattle eat nothing but chemical-free grass (supplemented by chemical-free hay in the winter) their entire lives. We do not finish on grain, and we do not fatten on grain. Our beef is 100% grass fed and grass finished. Our beef is dry-aged for 14 to 21 days, which makes it more tender. In addition, because of dry-aging, you purchase just beef and much less water than beef that is not dry-aged. Dry-aged beef has a more robust flavor as well.
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ON SALE! Indian Creek Angus beef comes from organically-raised, grass-fed cattle, which means that our cattle eat nothing but chemical-free ... more

ON SALE! Derived from 100% grass-fed grass finished, certified naturally-grown beef, these bones are extremely healthy. They make excellent bone broth. Also good for dogs. Indian Creek Angus beef comes from organically-raised, grass-fed cattle, which means that our cattle eat nothing but chemical-free grass (supplemented by chemical-free hay in the winter) their entire lives. We do not finish on grain, and we do not fatten on grain. Our beef is 100% grass fed and grass finished. Our beef is dry-aged for 14 to 21 days, which makes it more tender. In addition, because of dry-aging, you purchase just beef and much less water than beef that is not dry-aged. Dry-aged beef has a more robust flavor as well.
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ON SALE! Derived from 100% grass-fed grass finished, certified naturally-grown beef, these bones are extremely healthy. They make excellent bone ... more

Bones are great for making homemade beef broth! We are a family farm raising cattle on grass from birth to processor. Our beef has no hormones, no antibiotics, no steroids, no herbicides or pesticides. USDA Inspected and Labeled.
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Bones are great for making homemade beef broth! We are a family farm raising cattle on grass from birth to ... more

Bones are great for making homemade beef broth! We are a family farm raising cattle on grass from birth to processor. Our beef has no hormones, no antibiotics, no steroids, no herbicides or pesticides. USDA Inspected and Labeled.
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Bones are great for making homemade beef broth! We are a family farm raising cattle on grass from birth to ... more

Sliced Shank Bones with meat (amount of meat varies) are great for making homemade beef broth! We are a family farm raising cattle on grass from birth to processor. Our beef has no hormones, no antibiotics, no steroids, no herbicides or pesticides. USDA Inspected and Labeled.
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Sliced Shank Bones with meat (amount of meat varies) are great for making homemade beef broth! We are a family ... more

Brisket halves. We are a family farm raising cattle on grass from birth to processor. Our beef has no hormones, no antibiotics, no steroids, no herbicides or pesticides. USDA Inspected and Labeled.
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Brisket halves. We are a family farm raising cattle on grass from birth to processor. Our beef has no hormones, ... more

We are a family farm raising cattle on grass from birth to processor. Our meat has no hormones, no antibiotics, no steroids, no herbicides or pesticides. USDA Inspected and Labeled.
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We are a family farm raising cattle on grass from birth to processor. Our meat has no hormones, no antibiotics, ... more