Bulk discount. 2O lbs ground beef for 7.00/lb Indian Creek Angus beef comes from organically-raised, grass-fed cattle, which means that our cattle eat nothing but chemical-free grass (supplemented by chemical-free hay in the winter) their entire lives. We do not finish on grain, and we do not fatten on grain. Our beef is 100% grass fed and grass finished. Our beef is dry-aged for 14 to 21 days, which makes it more tender. In addition, because of dry-aging, you purchase just beef and much less water than beef that is not dry-aged. Dry-aged beef has a more robust flavor as well.
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Bulk discount. 2O lbs ground beef for 7.00/lb Indian Creek Angus beef comes from organically-raised, grass-fed cattle, which means that ... more

100% grass fed beef heart. Indian Creek Angus beef comes from organically-raised, grass-fed cattle, which means that our cattle eat nothing but chemical-free grass (supplemented by chemical-free hay in the winter) their entire lives. We do not finish on grain, and we do not fatten on grain. Our beef is 100% grass fed and grass finished. Our beef is dry-aged for 14 to 21 days, which makes it more tender. In addition, because of dry-aging, you purchase just beef and much less water than beef that is not dry-aged. Dry-aged beef has a more robust flavor as well.
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100% grass fed beef heart. Indian Creek Angus beef comes from organically-raised, grass-fed cattle, which means that our cattle eat ... more

Beef Kidney, We are a family farm raising cattle on grass from birth to processor. Our beef has no hormones, no antibiotics, no steroids, no herbicides or pesticides. USDA Inspected and Labeled.
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Beef Kidney, We are a family farm raising cattle on grass from birth to processor. Our beef has no hormones, ... more

Beef Kidney, We are a family farm raising cattle on grass from birth to processor. Our beef has no hormones, no antibiotics, no steroids, no herbicides or pesticides. USDA Inspected and Labeled.
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Beef Kidney, We are a family farm raising cattle on grass from birth to processor. Our beef has no hormones, ... more

100% grass fed/grass finished beef kidney. Indian Creek Angus beef comes from organically-raised, grass-fed cattle, which means that our cattle eat nothing but chemical-free grass (supplemented by chemical-free hay in the winter) their entire lives. We do not finish on grain, and we do not fatten on grain. Our beef is 100% grass fed and grass finished. Our beef is dry-aged for 14- 21 days, which makes it more tender. In addition, because of dry-aging, you purchase just beef and much less water than beef that is not dry-aged. Dry-aged beef has a more robust flavor as well.
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100% grass fed/grass finished beef kidney. Indian Creek Angus beef comes from organically-raised, grass-fed cattle, which means that our cattle ... more

Includes approximately 24-32 pounds take-home beef that includes approximately 6-8 steaks (2 to a pack), 2-3 roasts (2-3 pounds), 12 1-pound ground beef packages, 2 boneless stew, 2 short ribs and/or cube steaks. Can choose bone in or bone out steaks and roasts. Indian Creek Angus beef comes from Certified Naturally Grown, organically-raised, grass-fed cattle, which means that our cattle eat nothing but chemical-free grass (supplemented by chemical-free hay in the winter) their entire lives. We do not finish on grain, and we do not fatten on grain. Our beef is 100% grass fed and grass finished. Our beef is dry-aged for 14-21 days, which makes it more tender. In addition, because of dry-aging, you purchase just beef and much less water than beef that is not dry-aged. Dry-aged beef has a more robust flavor as well.
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Includes approximately 24-32 pounds take-home beef that includes approximately 6-8 steaks (2 to a pack), 2-3 roasts (2-3 pounds), 12 ... more

Beef Liver, approximate 1 lb. packages. We are a family farm raising cattle on grass from birth to processor. Our beef has no hormones, no antibiotics, no steroids, no herbicides or pesticides. USDA Inspected and Labeled.
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Beef Liver, approximate 1 lb. packages. We are a family farm raising cattle on grass from birth to processor. Our ... more

Indian Creek Angus beef comes from organically-raised, grass-fed cattle, which means that our cattle eat nothing but chemical-free grass (supplemented by chemical-free hay in the winter) their entire lives. We do not finish on grain, and we do not fatten on grain. Our beef is 100% grass fed and grass finished. Our beef is dry-aged for 14 to 21 days, which makes it more tender. In addition, because of dry-aging, you purchase just beef and much less water than beef that is not dry-aged. Dry-aged beef has a more robust flavor as well.
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Indian Creek Angus beef comes from organically-raised, grass-fed cattle, which means that our cattle eat nothing but chemical-free grass (supplemented ... more

All-natural, grass-fed, loin tip roast. A good way to cook perfect pot roast is to salt and pepper both sides of the room-temperature roast, brown both sides on medium high heat, add some steak sauce and a sliced onion, then cover the roast with water. Cook over night 8-10 hours at 200 degrees. Indian Creek Angus beef comes from organically-raised, grass-fed cattle, which means that our cattle eat nothing but chemical-free grass (supplemented by chemical-free hay in the winter) their entire lives. We do not finish on grain, and we do not fatten on grain. Our beef is 100% grass fed and grass finished. Our beef is dry-aged for 14 to 21 days, which makes it more tender. In addition, because of dry-aging, you purchase just beef and much less water than beef that is not dry-aged. Dry-aged beef has a more robust flavor as well.
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All-natural, grass-fed, loin tip roast. A good way to cook perfect pot roast is to salt and pepper both sides ... more

Includes approximately 12-16 pounds take-home beef that includes approximately 4 steaks (2 to a pack), 2 roasts (2-3 pounds), 6 1-pound ground beef packages, 2 boneless stew, short ribs and/or cube steaks. Can choose bone in or bone out steaks and roasts. Indian Creek Angus beef comes from organically-raised, grass-fed cattle, which means that our cattle eat nothing but chemical-free grass (supplemented by chemical-free hay in the winter) their entire lives. We do not finish on grain, and we do not fatten on grain. Our beef is 100% grass fed and grass finished. Our beef is dry-aged for 21 days, which makes it more tender. In addition, because of dry-aging, you purchase just beef and much less water than beef that is not dry-aged. Dry-aged beef has a more robust flavor as well.
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Includes approximately 12-16 pounds take-home beef that includes approximately 4 steaks (2 to a pack), 2 roasts (2-3 pounds), 6 ... more

NY Strip is a steak from the short loin, very flavorful. A leaner cut of meat that is great for the grill.
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NY Strip is a steak from the short loin, very flavorful. A leaner cut of meat that is great for ... more

NY Strip is a steak from the short loin, very flavorful. A leaner cut of meat that is great for the grill.
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NY Strip is a steak from the short loin, very flavorful. A leaner cut of meat that is great for ... more

All time favorite flavorful, tender and juicy Rib-eye Steaks. We are a family farm raising cattle from birth to processing. Our beef has no hormones, no antibiotics, no steroids, no herbicides or pesticides. USDA Inspected and Labeled.
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All time favorite flavorful, tender and juicy Rib-eye Steaks. We are a family farm raising cattle from birth to processing. ... more

Short Ribs are the meatiest ribs of all and have the flavor to go with them. These ribs need to be cooked really slow, but are worth the wait. We are a family farm raising cattle from birth to processor. Our beef has no hormones, no antibiotics, no steroids, no herbicides or pesticides. USDA Inspected and Labeled.
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Short Ribs are the meatiest ribs of all and have the flavor to go with them. These ribs need to ... more

Short Ribs are the meatiest ribs of all and have the flavor to go with them. These ribs need to be cooked really slow, but are worth the wait. We are a family farm raising cattle from birth to processor. Our beef has no hormones, no antibiotics, no steroids, no herbicides or pesticides. USDA Inspected and Labeled.
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Short Ribs are the meatiest ribs of all and have the flavor to go with them. These ribs need to ... more

Short Ribs are the meatiest ribs of all and have the flavor to go with them. These ribs need to be cooked really slow, but are worth the wait. We are a family farm raising cattle from birth to processor. Our beef has no hormones, no antibiotics, no steroids, no herbicides or pesticides. USDA Inspected and Labeled.
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Short Ribs are the meatiest ribs of all and have the flavor to go with them. These ribs need to ... more

Short Ribs are the meatiest ribs of all and have the flavor to go with them. These ribs need to be cooked really slow, but are worth the wait. We are a family farm raising cattle from birth to processor. Our beef has no hormones, no antibiotics, no steroids, no herbicides or pesticides. USDA Inspected and Labeled.
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Short Ribs are the meatiest ribs of all and have the flavor to go with them. These ribs need to ... more

Indian Creek Angus beef comes from organically-raised, grass-fed cattle, which means that our cattle eat nothing but chemical-free grass (supplemented by chemical-free hay in the winter) their entire lives. We do not finish on grain, and we do not fatten on grain. Our beef is 100% grass fed and grass finished. Our beef is dry-aged for 14 to 21 days, which makes it more tender. In addition, because of dry-aging, you purchase just beef and much less water than beef that is not dry-aged. Dry-aged beef has a more robust flavor as well.
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Indian Creek Angus beef comes from organically-raised, grass-fed cattle, which means that our cattle eat nothing but chemical-free grass (supplemented ... more

These are beef short ribs that the vacuum seal has released on. We are selling these for canine treats!
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These are beef short ribs that the vacuum seal has released on. We are selling these for canine treats! more

Sirloin Steaks are full of flavor! We are a family farm raising cattle on grass from birth to processor. Our beef has no hormones, no antibiotics, no steroids, no herbicides or pesticides. USDA Inspected and Labeled.
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Sirloin Steaks are full of flavor! We are a family farm raising cattle on grass from birth to processor. Our ... more

Great to use for fajitas or beef stew. Cook on low in crock pot until tender. Indian Creek Angus beef comes from organically-raised, grass-fed cattle, which means that our cattle eat nothing but chemical-free grass (supplemented by chemical-free hay in the winter) their entire lives. We do not finish on grain, and we do not fatten on grain. Our beef is 100% grass fed and grass finished. Our beef is dry-aged for 14 to 21 days, which makes it more tender. In addition, because of dry-aging, you purchase just beef and much less water than beef that is not dry-aged. Dry-aged beef has a more robust flavor as well.
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Great to use for fajitas or beef stew. Cook on low in crock pot until tender. Indian Creek Angus beef ... more

Skirt Steak is great fajita meat and can be marinated in your favorite marinade. We are a family farm raising cattle on grass from birth to processor. Our beef has no hormones, no antibiotics, no steroids, no herbicides or pesticides. USDA Inspected and Labeled.
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Skirt Steak is great fajita meat and can be marinated in your favorite marinade. We are a family farm raising ... more

Skirt Steak is great fajita meat and can be marinated in your favorite marinade. We are a family farm raising cattle on grass from birth to processor. Our beef has no hormones, no antibiotics, no steroids, no herbicides or pesticides. USDA Inspected and Labeled.
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Skirt Steak is great fajita meat and can be marinated in your favorite marinade. We are a family farm raising ... more

Skirt Steak is great fajita meat and can be marinated in your favorite marinade. We are a family farm raising cattle on grass from birth to processor. Our beef has no hormones, no antibiotics, no steroids, no herbicides or pesticides. USDA Inspected and Labeled.
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Skirt Steak is great fajita meat and can be marinated in your favorite marinade. We are a family farm raising ... more

All-natural, lean beef, includes 1 pack steaks, 1 roast, 3 lbs ground beef, a boneless stew, cube steak and short ribs. Indian Creek Angus beef comes from organically-raised, grass-fed cattle, which means that our cattle eat nothing but chemical-free grass (supplemented by chemical-free hay in the winter) their entire lives. We do not finish on grain, and we do not fatten on grain. Our beef is 100% grass fed and grass finished. Our beef is dry-aged for 14 to 21 days, which makes it more tender. In addition, because of dry-aging, you purchase just beef and much less water than beef that is not dry-aged. Dry-aged beef has a more robust flavor as well.
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All-natural, lean beef, includes 1 pack steaks, 1 roast, 3 lbs ground beef, a boneless stew, cube steak and short ... more