Brisket halves. We are a family farm raising cattle on grass from birth to processor. Our beef has no hormones, no antibiotics, no steroids, no herbicides or pesticides. USDA Inspected and Labeled.
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Brisket halves. We are a family farm raising cattle on grass from birth to processor. Our beef has no hormones, ... more

Bone-in Chuck Roast, a great crock-pot roast! We are a family farm raising cattle on grass from birth to processor. Our beef has no hormones, no antibiotics, no steroids, no herbicides or pesticides. USDA Inspected and Labeled.
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Bone-in Chuck Roast, a great crock-pot roast! We are a family farm raising cattle on grass from birth to processor. ... more

Bone-in Chuck Roast, a great crock-pot roast! We are a family farm raising cattle on grass from birth to processor. Our beef has no hormones, no antibiotics, no steroids, no herbicides or pesticides. USDA Inspected and Labeled.
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Bone-in Chuck Roast, a great crock-pot roast! We are a family farm raising cattle on grass from birth to processor. ... more

Bone-in Chuck Roast, a great crock-pot roast! We are a family farm raising cattle on grass from birth to processor. Our beef has no hormones, no antibiotics, no steroids, no herbicides or pesticides. USDA Inspected and Labeled.
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Bone-in Chuck Roast, a great crock-pot roast! We are a family farm raising cattle on grass from birth to processor. ... more

Bone-in Chuck Roast, a great crock-pot roast! We are a family farm raising cattle on grass from birth to processor. Our beef has no hormones, no antibiotics, no steroids, no herbicides or pesticides. USDA Inspected and Labeled.
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Bone-in Chuck Roast, a great crock-pot roast! We are a family farm raising cattle on grass from birth to processor. ... more

Bone-in Chuck Roast, a great crock-pot roast! We are a family farm raising cattle on grass from birth to processor. Our beef has no hormones, no antibiotics, no steroids, no herbicides or pesticides. USDA Inspected and Labeled.
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Bone-in Chuck Roast, a great crock-pot roast! We are a family farm raising cattle on grass from birth to processor. ... more

Bone-in Chuck Roast, a great crock-pot roast! We are a family farm raising cattle on grass from birth to processor. Our beef has no hormones, no antibiotics, no steroids, no herbicides or pesticides. USDA Inspected and Labeled.
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Bone-in Chuck Roast, a great crock-pot roast! We are a family farm raising cattle on grass from birth to processor. ... more

Bone-in Chuck Roast, a great crock-pot roast! We are a family farm raising cattle on grass from birth to processor. Our beef has no hormones, no antibiotics, no steroids, no herbicides or pesticides. USDA Inspected and Labeled.
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Bone-in Chuck Roast, a great crock-pot roast! We are a family farm raising cattle on grass from birth to processor. ... more

Bone-in Chuck Roast, a great crock-pot roast! We are a family farm raising cattle on grass from birth to processor. Our beef has no hormones, no antibiotics, no steroids, no herbicides or pesticides. USDA Inspected and Labeled.
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Bone-in Chuck Roast, a great crock-pot roast! We are a family farm raising cattle on grass from birth to processor. ... more

All-natural, grass-fed chuck roast. A good way to cook perfect pot roast is to salt and pepper both sides of the room-temperature roast, brown both sides on medium high heat, add some steak sauce and a sliced onion, then cover the roast with water. Cook over night 8-10 hours at 200 degrees. Indian Creek Angus beef comes from organically-raised, grass-fed cattle, which means that our cattle eat nothing but chemical-free grass (supplemented by chemical-free hay in the winter) their entire lives. We do not finish on grain, and we do not fatten on grain. Our beef is 100% grass fed and grass finished. Our beef is dry-aged for 21 days, which makes it more tender. In addition, because of dry-aging, you purchase just beef and much less water than beef that is not dry-aged. Dry-aged beef has a more robust flavor as well.
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All-natural, grass-fed chuck roast. A good way to cook perfect pot roast is to salt and pepper both sides of ... more

All-natural, grass-fed, chuck roasts 10/lb. A good way to cook perfect pot roast is to salt and pepper both sides of the room-temperature roast, brown both sides on medium high heat, add some steak sauce and a sliced onion, then cover the roast with water. Cook over night 8-10 hours at 200 degrees. Indian Creek Angus beef comes from organically-raised, grass-fed cattle, which means that our cattle eat nothing but chemical-free grass (supplemented by chemical-free hay in the winter) their entire lives. We do not finish on grain, and we do not fatten on grain. Our beef is 100% grass fed and grass finished. Our beef is dry-aged for 14-21 days, which makes it more tender. In addition, because of dry-aging, you purchase just beef and much less water than beef that is not dry-aged. Dry-aged beef has a more robust flavor as well.
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All-natural, grass-fed, chuck roasts 10/lb. A good way to cook perfect pot roast is to salt and pepper both sides ... more

We are a family farm raising cattle on grass from birth to processor. Our beef has no hormones, no antibiotics, no steroids, no herbicides or pesticides. USDA Inspected an Labeled.
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We are a family farm raising cattle on grass from birth to processor. Our beef has no hormones, no antibiotics, ... more

We are a family farm raising cattle on grass from birth to processor. Our beef has no hormones, no antibiotics, no steroids, no herbicides or pesticides. USDA Inspected an Labeled.
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We are a family farm raising cattle on grass from birth to processor. Our beef has no hormones, no antibiotics, ... more

Cube steak is great for country-fried steak or Philly steak sandwiches. No chemicals, antibiotics, or hormones used. Price is based on one package--$7./pound. Indian Creek Angus beef comes from organically-raised, grass-fed cattle, which means that our cattle eat nothing but chemical-free grass (supplemented by chemical-free hay in the winter) their entire lives. We do not finish on grain, and we do not fatten on grain. Our beef is 100% grass fed and grass finished. Our beef is dry-aged for 14 to 21 days, which makes it more tender. In addition, because of dry-aging, you purchase just beef and much less water than beef that is not dry-aged. Dry-aged beef has a more robust flavor as well.
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Cube steak is great for country-fried steak or Philly steak sandwiches. No chemicals, antibiotics, or hormones used. Price is based ... more

Flank Steak is great for fajitas or stir-fry, and can be grilled. We are a family farm raising cattle on grass from birth to processor. Our meat has no hormones, no antibiotics, no steroids, no herbicides or pesticides. USDA Inspected and Labeled.
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Flank Steak is great for fajitas or stir-fry, and can be grilled. We are a family farm raising cattle on ... more

1 lb. packages of less lean Ground Beef. Our customers have been asking for some ground beef that has more fat in it. Here it is. We tried it and it does leave a little fat in the pan but not a lot. (depending how low you cook it) This ground beef is about 85-90% lean. The same great taste but a little more of the fat left in. We are a family farm raising cattle on grass from birth to processor. Our beef has no hormones, no antibiotics, no steroids, no herbicides or pesticides. USDA Inspected and Labeled.
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1 lb. packages of less lean Ground Beef. Our customers have been asking for some ground beef that has more ... more

12oz packages of less lean Ground Beef. Our customers have been asking for some ground beef that has more fat in it. Here it is. We tried it and it does leave a little fat in the pan but not a lot. (depending how low you cook it) This ground beef is about 85-90% lean. The same great taste but a little more of the fat left in. We are a family farm raising cattle on grass from birth to processor. Our beef has no hormones, no antibiotics, no steroids, no herbicides or pesticides. USDA Inspected and Labeled.
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12oz packages of less lean Ground Beef. Our customers have been asking for some ground beef that has more fat ... more

14oz packages of less lean Ground Beef. Our customers have been asking for some ground beef that has more fat in it. Here it is. We tried it and it does leave a little fat in the pan but not a lot. (depending how low you cook it) This ground beef is about 85-90% lean. The same great taste but a little more of the fat left in. We are a family farm raising cattle on grass from birth to processor. Our beef has no hormones, no antibiotics, no steroids, no herbicides or pesticides. USDA Inspected and Labeled.
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14oz packages of less lean Ground Beef. Our customers have been asking for some ground beef that has more fat ... more

Certified Naturally Grown, grass-fed, lean ground beef in 1 pound packages. 1 pound @ $7.50/lb. Indian Creek Angus beef comes from organically-raised, grass-fed cattle, which means that our cattle eat nothing but chemical-free grass (supplemented by chemical-free hay in the winter) their entire lives. We do not finish on grain, and we do not fatten on grain. Our beef is 100% grass fed and grass finished. Our beef is dry-aged for 14 to 21 days, which makes it more tender. In addition, because of dry-aging, you purchase just beef and much less water than beef that is not dry-aged. Dry-aged beef has a more robust flavor as well. We are proud to be both Certified Naturally Grown and Animal Welfare Approved.
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Certified Naturally Grown, grass-fed, lean ground beef in 1 pound packages. 1 pound @ $7.50/lb. Indian Creek Angus beef comes ... more

10 lbs of grass fed ground beef at a bulk discount at 7.25/lb Indian Creek Angus beef comes from organically-raised, grass-fed cattle, which means that our cattle eat nothing but chemical-free grass (supplemented by chemical-free hay in the winter) their entire lives. We do not finish on grain, and we do not fatten on grain. Our beef is 100% grass fed and grass finished. Our beef is dry-aged for 14 to 21 days, which makes it more tender. In addition, because of dry-aging, you purchase just beef and much less water than beef that is not dry-aged. Dry-aged beef has a more robust flavor as well.
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10 lbs of grass fed ground beef at a bulk discount at 7.25/lb Indian Creek Angus beef comes from organically-raised, ... more

Bulk discount. 2O lbs ground beef for 7.00/lb Indian Creek Angus beef comes from organically-raised, grass-fed cattle, which means that our cattle eat nothing but chemical-free grass (supplemented by chemical-free hay in the winter) their entire lives. We do not finish on grain, and we do not fatten on grain. Our beef is 100% grass fed and grass finished. Our beef is dry-aged for 14 to 21 days, which makes it more tender. In addition, because of dry-aging, you purchase just beef and much less water than beef that is not dry-aged. Dry-aged beef has a more robust flavor as well.
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Bulk discount. 2O lbs ground beef for 7.00/lb Indian Creek Angus beef comes from organically-raised, grass-fed cattle, which means that ... more

We are a family farm raising cattle on grass from birth to processor. Our beef has no hormones, no antibiotics, no steroids, no herbicides or pesticides. USDA Inspected an Labeled.
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We are a family farm raising cattle on grass from birth to processor. Our beef has no hormones, no antibiotics, ... more

100% grass fed beef heart. Indian Creek Angus beef comes from organically-raised, grass-fed cattle, which means that our cattle eat nothing but chemical-free grass (supplemented by chemical-free hay in the winter) their entire lives. We do not finish on grain, and we do not fatten on grain. Our beef is 100% grass fed and grass finished. Our beef is dry-aged for 14 to 21 days, which makes it more tender. In addition, because of dry-aging, you purchase just beef and much less water than beef that is not dry-aged. Dry-aged beef has a more robust flavor as well.
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100% grass fed beef heart. Indian Creek Angus beef comes from organically-raised, grass-fed cattle, which means that our cattle eat ... more

Beef Kidney, We are a family farm raising cattle on grass from birth to processor. Our beef has no hormones, no antibiotics, no steroids, no herbicides or pesticides. USDA Inspected and Labeled.
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Beef Kidney, We are a family farm raising cattle on grass from birth to processor. Our beef has no hormones, ... more

Beef Kidney, We are a family farm raising cattle on grass from birth to processor. Our beef has no hormones, no antibiotics, no steroids, no herbicides or pesticides. USDA Inspected and Labeled.
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Beef Kidney, We are a family farm raising cattle on grass from birth to processor. Our beef has no hormones, ... more